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Back in print - the ultimate guide to the most-loved Spanish food, from the authors of the bestselling "Spain: The Cookbook" With its appetizing dishes of bite-sized food, usually eaten before dinner, tapas and tapas culture are a Spanish way of life. and the most popular and convivial way to enjoy Spanish food. Served in bars all over Spain, good tapas comes from the perfect marriage of food, drink, and conversation. This complete guide conta...

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Il libro delle tapas" propone un'imperdibile raccolta di semplici ricette originali di tapas, dai gambas al ajillo, i gamberi all'aglio, alla tortilla de patatas a la espanola, la tornila di patate alla spagnola. Scritto da Simone e Inés Ortega, con un'introduzione del celebre chef di tapas spagnolo José Andrés, il volume dimostra quanto le tapas siano versatili e gustose. Negli ultimi anni la cucina spagnola è diventata popolare in tutto il m...

Quick and Easy Spanish Recipes presents 100 recipes, each of which can be made in 30 minutes or less. Collected from the wildly successful Spanish bestseller 1080 Recipes and its sister title The Book of Tapas, and written by the authorities on Spanish cooking - the late Simone Ortega, and her daughter Inés - each of the 100 recipes has been tested and is accompanied by a photograph.

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